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Sustainability Initiatives

We don’t just talk about sustainability - we take action. Check out some of the ways we're reducing our environmental impact and creating a positive impact on our community.

Meet Your <Sustainability Manager>

Our full-time on-site <Sustainability Manager> works directly with the culinary team, operations managers, student experience team, and sourcing partners to optimize our practices and find new ways for you to get involved.

  • Hi, I’m <First & Last Name>!

    <EXAMPLE ONLY - DO NOT COPY! I was born and raised in Tampa, Florida and attended Florida Gulf Coast University for my undergrad studying Resort and Hospitality Management. I am very excited to share my passion of Sustainability with you at Loyola University Chicago. Go Ramblers!

    Want to get involved? Contact me at davis-jordan@aramark.com>

Working Toward Zero Waste

We proudly support the sustainability goals of the <UC Office of the President (UCOP)>. Here are a few active initiatives.

  • Robust Recycling

    We recycle cardboard, metal, paper, glass, and accepted plastic products, and we recycle uncommon items—such as batteries and printer cartridges—wherever possible.

  • Collaborative Composting

    We work with <insert composting partner> to collect organic materials—including food waste and compostable service items such as napkins and wooden stir sticks—to be composted into useable, nutrient-rich soil amendments.

  • Proactive Prevention

    We use tracking and forecasting tools to proactively identify food waste trends in order to alter our preparation accordingly.

Your Choices Can Make a Daily Impact

Our goal is to make it easy to offer you nutritious, environmentally, and socially conscious options wherever possible.

Showcasing Our Local Partner Relationships

U of L Dining Services sources food from many local farmers, growers, and distributors. Our partners change throughout the year depending on seasonality and availability.

  • Example - Bee Sweet Citrus (Fowler, CA)

    EXAMPLE ONLY - DO NOT COPY! Offering a diverse selection of citrus—Navel Oranges, mandarins, lemons, and grapefruit, as well as specialty citrus varieties—Bee Sweet Farms delivers delicious organically grown and harvested citrus with immunity-boosting nutrients.

  • Example

    EXAMPLE ONLY - DO NOT COPY! Offering a diverse selection of citrus—Navel Oranges, mandarins, lemons, and grapefruit, as well as specialty citrus varieties—Bee Sweet Farms delivers delicious organically grown and harvested citrus with immunity-boosting nutrients.

  • Example

    EXAMPLE ONLY - DO NOT COPY! Offering a diverse selection of citrus—Navel Oranges, mandarins, lemons, and grapefruit, as well as specialty citrus varieties—Bee Sweet Farms delivers delicious organically grown and harvested citrus with immunity-boosting nutrients.

Our Local Sourcing List is Always Growing!

  • Partner Name (Location)
  • Partner Name (Location)
  • Partner Name (Location)
  • Partner Name (Location)

More Ways to Go Green with U of L Dining Services

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    Sip Smarter

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    Choose to Reuse

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    Green Cleaning

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    No Deforestation

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    Food Donation

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    Green Restaurant Association

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